When to plant pepper (sweet & chili) in Toronto
Pepper (sweet & chili) is frost-tender, so every date keys off Toronto's last spring frost of May 3.
Step 1 · Sow
Start seeds indoors
Mar 23 – Apr 13
Before your last frost, on a warm windowsill or heat mat.
Step 2 · Plant
Transplant outdoors
Jun 9 – Jun 30
Once frost risk has passed and nights stay mild.
Step 3 · Harvest
Harvest window
Aug 13 – Sep 7
Picking runs until conditions turn against the crop.
Window
Days to maturity
65 – 90 d
Toronto's 160-day season leaves this much room.
Pepper (sweet & chili) on Toronto's growing year
Frost-bounded season with crops mapped onto the 12-month axis.
Frost risk Growing Harvest
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
NOV
DEC
FROST
FROST
MAY 3
OCT 12
Common questions
When will pepper (sweet & chili) be ready to harvest in Toronto?
Expect to harvest from around mid August (Aug 13–Sep 7) in Toronto, based on its local frost dates. Confidence 75%.
When should I start pepper (sweet & chili) seeds indoors in Toronto?
Start seeds indoors around late March (Mar 23–Apr 13) in Toronto, based on its local frost dates. Confidence 79%.
When can I transplant pepper (sweet & chili) outdoors in Toronto?
Transplant outdoors around early June (Jun 9–Jun 30) in Toronto, based on its local frost dates. Confidence 81%.
How long is the growing season in Toronto?
Toronto has roughly 160 frost-free days, which is enough time to grow pepper (sweet & chili) to maturity outdoors.
The rule of thumb
Sow pepper (sweet & chili) 6–8 weeks before your last spring frost; plant out 2–3 weeks after it. Every date on this page is derived from that rule and Toronto's frost dates.
Confidence 83/100 · Curated · based on NOAA GHCN-Daily 1991–2020 normal · frost dates are probabilities, not guarantees.